10 questions for the world’s most feared restaurant critic Jay Rayner

The Observer pundit, MasterChef judge, artist, and comic – whose audit of the Paris eatery Le Cinq became a web sensation – is carrying his exclusive show to Australia. Considering your rankling audit of Le Cinq in Paris, you have been known as the “world’s most dreaded” eatery pundit....

How to Become a Freelance Restaurant Critic

In case you are considering how to turn into a food pundit, you’re in good company: Many individuals couldn’t imagine anything better than to have the option to get by expounding on feasting out. Actually, notwithstanding, that opposition is savage in this specialty. Further developing your food information, creating...